BREAKFAST MENU
at
 Portarra Lodge in Moycullen, Co Galway

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FULL IRISH:  Bacon, Sausage, Black & White Pudding, Tomato, & Portarra Free Range Egg.                                                                

POACHED EGGS;  Two Poached  Portarra Free Range Eggs on Toast.

SCRAMBLED EGGS:  Two Scrambled Portarra Free Range Eggs on Toast

BOILED EGGS:  Two freshly boiled Portarra Free Range Eggs.

PORRIDGE: Freshly cooked “Portarra Style” Porridge with fruit etc added.

PANCAKES:  Freshly made Pancakes with selection of Dressings

FRESH FRUIT & YOGURT & SELECTION OF CEREALS

All above are served with “home made” preserves, brown bread, toast & Tea or Coffee.

To assist in the preparation of your breakfast, you may indicate your choice from the Menu in advance – on the previous evening where possible.

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 Michael & Joyce wish to thank you for selecting Portarra Lodge and trust you had an enjoyable stay with us and looking forward to seeing you again.

 Gratuities at your own discretion